Few culinary experiences feel as luxurious as a sweet, tender lobster dinner. Whether you are enjoying a rich, hot butter-steamed tail or a chilled summer lobster salad, pairing the right wine elevates the delicate, rich flavors of the catch.
At Thompson’s Seafood in Holcombe Market, Tottenham (N17), master fishmonger James sources ocean-fresh, high-grade lobsters straight from Billingsgate Market. While we handle the prep—scaling, splitting, or crack-preparing your catch—here is how to choose the perfect bottle to complement your feast.
The rich, slightly sweet meat of lobster needs a wine with enough acidity to slice through natural richness, balanced by enough body to match its decadent texture.
1. Classic Butter-Drawn or Grilled Lobster
2. Chilled Lobster, Mayonnaise & Salads
3. Lobster Pasta, Bisque & Cream Sauces
4. The Celebratory Feast
Planning a luxury seafood dinner at home? Stop by Thompson’s Seafood at Holcombe Market (N17 9AA), located directly opposite Bruce Grove Station. James and the team will help you pick the best live or prepped lobsters for your evening.
Order ahead using our online Click & Collect service or drop us a message on WhatsApp at 07368118104 to reserve your catches today!
Tottenham’s Trusted Family Fishmonger at Holcombe Market | Managed by James
Welcome to Thompsons Seafood, located in historic Holcombe Market (N17 9AA) directly opposite Bruce Grove Station. Since 1972, our family-run fishmonger shop has provided North London with premium fresh fish, shellfish, and exotic delicacies.
